Starters bread platter gf $14

Starters bread platter gf $14

tarix18.06.2018
ölçüsü24.16 Kb.

STARTERS


BREAD PLATTER

GF

$14

Selection of Turkish & multigrain bread served with pomace olive oil, balsamic vinegar & homemade dukkha

Add dips $3 each:

Pumpkin dip | Kasundi dip| Kumara & Garlic Hummus

CRAB FARM MARINATED OLIVES

GF

$10

Accompanied side of grilled Turkish bread

Homemade pork Spring rolls

DF

$12

Mirin & sweet chilli dipping sauce


Seafood wontons $12

Mirin & sweet chilli dipping sauce

Spicy Chicken Wings

DF

$12

Mild spice chicken pieces served with sweet chilli mayo

MAINS


Lamb Rump

GF

$29

Herb crusted lamb rump on a potato & kumara rosti, with mint & pea crush, served with red wine jus

Lamb Ragout

GF/DF

$25

Lamb shoulder pieces braised in a tomato & red wine sauce with carrot, celery, garlic, thyme & rosemary, on a bed of pasta ribbons

250 gm Scotch Fillet

gf

$33

Cooked medium rare, served on potato gratin with creamy mushroom sauce, onion rings & green salad

Add prawns for Surf N Turf $42


Fish of the day

GF

$31

Pan fried fresh fish on capsicum & lime purée de pommes de terre with rocket & olive tapenade. Topped with beurre blanc sauce

Thai Red Curry

GF/DF

$26

Prawns cooked in Thai red curry with seasonal veg on a bed of fragrant jasmine rice with cucumber and capsicum to garnish.

Option of chicken


Chicken Fettuccini

DF

$29

Pan fried chicken & bacon pieces cooked with onion, mushroom & garlic in a creamy homemade tomato sauce, topped with spinach & parmesan cheese

Pork Belly

GF/DF

$29

Slow roasted pork belly on herb roasted winter veg with cider & sage jus

Calamari

GF/DF

$23

Szechuan pepper & sesame crusted calamari on a crispy noodle, mesculin & tomato, capsicum salsa salad with coriander, chilli & lime Thai dressing

Vegetable Lasagne $26

A selection of courgette, garlic, chickpeas, quinoa, carrots, and onions cooked in a tomato based sauce between pasta sheet layers with creamy halloumi cheese

Honey soy noodles

DF

$22

Udon noodles & sautéed winter vegetables in a sweet soy, ginger & lemongrass sauce, garnished with fresh coriander

PLATTERS


WINEMAKER (for two)

GF

$48

A selection of in house manuka smoked salmon, salami, olives, marinated feta, hohepa cumin dambo, kikorangi blue, fresh fruit, chutneys, pickled onions, sundried tomatoes with Turkish bread and crackers

SMOKED MEAT (for two)

GF/DF

$52

In house brown rice & fennel smoked Lamb, Manuka & coriander smoked Beef, cumin & sage smoked Chicken & crispy pork strips. Accompanied with cherry tomato, carrot sticks, Relish, chutney, onion confit, & crackers with a loaf of Turkish bread

CHEESE PLATE

GF

$26

Kikorangi blue, hohepa cumin dambo & creamy camembert served with crackers, chutney and fresh fruit

SIDES


GREEN SALAD

GF/DF

$5

Dressed in balsamic salad dressing

Honey GLAZED VEGETABLES

GF/DF

$6

Seasonal vegetables in honey sauce

STEAMED GREENS

GF/DF

$6

Finished in garlic butter

Shoestring FRIES

GF

$8

Served with aioli & tomato sauce

BEER BATTERED FRIES $9

Served with aioli & tomato sauce

DESSERTS


Sticky date & walnut $14

Date & walnut baked pudding served with spiced butterscotch sauce & vanilla bean ice-cream,

Baked apple $14

Baked apple stuffed with classic caramel apple mix, topped with oat crumble, vanilla bean ice-cream & spiced butterscotch sauce


White Chocolate brownie $14

White chocolate brownie served with spiced red wine poached pears & kapiti raspberry & white chocolate ice-cream

Waffle $10

Vanilla ice cream served with either chocolate, butterscotch or berry sauce (2 options) with wafers & sugar garnish

Dessert Platter $24

Chef’s creation with a selection of available desserts

ASK YOUR WAITSTAFF ABOUT OUR SPECIALS

GF

- CAN BE ADJUSTED TO GLUTEN FREE

DF

- CAN BE ADJUSTED TO DAIRY FREE

PLEASE NOTIFY STAFF OF ANY ALLERGIES




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